Pineapple Bacon Burgers

Pineapple Bacon Burgers

Bite into sweet and juicy meat with this travel-ready recipe.

Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes


  • 2 pounds lean ground beef
  • 8 slices bacon
  • 1 (8 ounce) can sliced pineapple
  • ½ cup prepared barbecue sauce


Step 1

Prepare grill for indirect cooking.

Step 2

In a large bowl, mix together hamburger meat and barbecue sauce. Season with salt and pepper.

Step 3

Shape mixture into 4 large patties. Place a slice of pineapple on top of each. Crisscross 2 bacon strips around each burger, and secure with toothpicks.

Step 4

Brush oil on grate. Place burgers on grill over medium-low heat. Cook, covered until the burger is cooked through. Turn often to avoid burning the bacon.

Nutrition Information



Serving Size


Amount Per Serving Calories 945Total Fat 72.2gCholesterol 208.3mgSodium 977.6mgCarbohydrates 22.7gProtein 46.7g



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