Blueberry Muffins
Blueberry Muffins
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These tender and moist banana-flavoured muffins with blueberries are perfect for breakfast, a snack or just about anytime! We love having this together with a good cup of coffee. :)
Servings Prep Time
12 muffins 15 minutes
Cook Time
15 minutes
Servings Prep Time
12 muffins 15 minutes
Cook Time
15 minutes
Blueberry Muffins
Blueberry Muffins
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Add this recipe's ingredients to your shopping list
This recipe is in your Shopping List
These tender and moist banana-flavoured muffins with blueberries are perfect for breakfast, a snack or just about anytime! We love having this together with a good cup of coffee. :)
Servings Prep Time
12 muffins 15 minutes
Cook Time
15 minutes
Servings Prep Time
12 muffins 15 minutes
Cook Time
15 minutes
Ingredients
Servings: muffins
Units:
Instructions
  1. Preheat oven to 375°F and grease muffin pans.
  2. In a large mixing bowl, mash bananas.
  3. Then add the egg and sugar.
  4. Add vegetable oil and blueberries.
  5. Combine all dry ingredients and gently with the banana mixture.
  6. Divide the batter equally among 12 well-greased muffin cups and bake for 15 minutes or until inserted toothpick comes out clean.
  7. Remove from the oven and cool on a wire rack for a few minutes before removing the muffins from the pan.
  8. Enjoy!
    Blueberry Muffins
Recipe Notes

Store leftovers in an airtight container at room temperature.

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