Yield: 12
Contents
Bacon-Wrapped Jalapeno Poppers
Have a fun crunchy and healthy snack that will keep you warm.
Prep Time
15 minutes
Cook Time
15 minutes
Total Time
30 minutes
Ingredients
- 12 slices bacon
- 12 peppers jalapeno peppers, halved lengthwise, seeds and membranes removed
- ½ cup shredded sharp Cheddar cheese
- ½ cup cream cheese
Instructions
Step 1
Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
Step 2
Mix cream cheese and Cheddar cheese together in a bowl until evenly blended. Fill each jalapeno half with the cheese mixture. Put halves back together and wrap each stuffed pepper with a slice of bacon. Arrange bacon-wrapped peppers on the prepared baking sheet.
Step 3
Bake in the preheated oven until bacon is crispy, about 15 minutes.
Nutrition Information
Yield
12Serving Size
1Amount Per Serving Calories 213Total Fat 18gCholesterol 52mgSodium 540mgCarbohydrates 2.5gProtein 11g
